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Categories:Chile, Valle de Colchagua, Red Wine
Tags: #winewinesituation, #casasilva, #valledecolchagua, #s38, #loslingues, #chile, #wine, #redwine
This Cabernet Sauvignon from De Los Lingues Vineyard has great power, complexity and personality that make it a unique wine. It is a wine produced at the foot of the Andes Mountains. It is the best reflection of the great Cabernet Sauvignon that Chile produces.
Appellation: D.O. Viñedo De Los Lingues
Region: Colchagua Valley
Grape Variety: 100% Cabernet Sauvignon
Vineyards: Grown in the unique micro-terroir of Los Lingues, this wine showcases exceptional quality.
Soil Type: Alluvial-colluvial.
Winemaking: 80% French oak barrel. 20% Stainless Steel For 12 Months. 6 Months In Bottle Before Release.
Tasting Notes: Aromas of ripe blackberries, black currants, fresh figs, black currant liqueur, licorice, nutmeg, tobacco and cardamom. The palate is elegant, silky, with medium-high acidity, powerful and velvety tannins, it is structured, harmonious, with great persistence and varietal character in the mouth. The finish is long and spicy.
Food Pairing: Serve with well-seasoned red meats such as Oxtail on sweet potato purée and its own juice sauce.
This Cabernet Sauvignon from De Los Lingues Vineyard has great power, complexity and personality that make it a unique wine. It is a wine produced at the foot of the Andes Mountains. It is the best reflection of the great Cabernet Sauvignon that Chile produces.
Appellation: D.O. Viñedo De Los Lingues
Region: Colchagua Valley
Grape Variety: 100% Cabernet Sauvignon
Vineyards: Grown in the unique micro-terroir of Los Lingues, this wine showcases exceptional quality.
Soil Type: Alluvial-colluvial.
Winemaking: 80% French oak barrel. 20% Stainless Steel For 12 Months. 6 Months In Bottle Before Release.
Tasting Notes: Aromas of ripe blackberries, black currants, fresh figs, black currant liqueur, licorice, nutmeg, tobacco and cardamom. The palate is elegant, silky, with medium-high acidity, powerful and velvety tannins, it is structured, harmonious, with great persistence and varietal character in the mouth. The finish is long and spicy.
Food Pairing: Serve with well-seasoned red meats such as Oxtail on sweet potato purée and its own juice sauce.
Categories:Chile, Valle de Colchagua, Red Wine
Tags: #winewinesituation, #casasilva, #valledecolchagua, #s38, #loslingues, #chile, #wine, #redwine