Céline & Romain Poullet - Homme Mort

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Romain Poullet established his domaine in Maligny, north of Chablis, in 2000 while working alongside his parents. He took over the family estate in 2014 and now manages approximately 11 hectares of vines with his wife, Céline. The family has been involved in winegrowing for several generations, and the domaine follows an environmentally responsible approach designed to respect its soils.

Region: Burgundy

Appellation: Chablis 1er Cru

Varietal: 100% Chardonnay

Winemaking: Sustainably farmed Chardonnay grown on south-facing Kimmeridgian clay-limestone soils. Vinified in stainless-steel tanks to preserve freshness, then aged for 9 months on fine lees before bottling at the estate.

Tasting Notes: A structured and generous nose marked by white flowers. The palate shows a harmonious balance between fruit and acidity, followed by a long, rich finish.

Pairings: Perfect match for oysters, grilled lobster, pan-seared sea bass, and roasted herb chicken.

Romain Poullet established his domaine in Maligny, north of Chablis, in 2000 while working alongside his parents. He took over the family estate in 2014 and now manages approximately 11 hectares of vines with his wife, Céline. The family has been involved in winegrowing for several generations, and the domaine follows an environmentally responsible approach designed to respect its soils.

Region: Burgundy

Appellation: Chablis 1er Cru

Varietal: 100% Chardonnay

Winemaking: Sustainably farmed Chardonnay grown on south-facing Kimmeridgian clay-limestone soils. Vinified in stainless-steel tanks to preserve freshness, then aged for 9 months on fine lees before bottling at the estate.

Tasting Notes: A structured and generous nose marked by white flowers. The palate shows a harmonious balance between fruit and acidity, followed by a long, rich finish.

Pairings: Perfect match for oysters, grilled lobster, pan-seared sea bass, and roasted herb chicken.