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Categories:France, White Wine, Jura
Tags: #France, #jura, #vinjaune, #cotesdujura #Frenchwine, #Whitewine, #wine, #domainechristopheetyoannperrin, #Winewinesituation
Jura region. The estate covers about 7 hectares of marl-limestone soils, and all wines are vinified, aged, and bottled on-site.
Appellation: Côtes du Jura
Region: Jura (Bourgogne-Franche-Comté)
Grape Varieties: 100% Savagnin
Winemaking: Hand harvest and sorting, followed by fermentation and aging in oak barrels. The wine is aged for 6 years and 3 months in oak barrels under a veil.
Tasting Notes: Powerful aromas of nuts, spices, toasted bread, and an unparalleled complexity.
Food Pairing: Pairs perfectly with aged Comté, creamy chicken, trout in sauce, mushroom risotto, and roasted veal.
Jura region. The estate covers about 7 hectares of marl-limestone soils, and all wines are vinified, aged, and bottled on-site.
Appellation: Côtes du Jura
Region: Jura (Bourgogne-Franche-Comté)
Grape Varieties: 100% Savagnin
Winemaking: Hand harvest and sorting, followed by fermentation and aging in oak barrels. The wine is aged for 6 years and 3 months in oak barrels under a veil.
Tasting Notes: Powerful aromas of nuts, spices, toasted bread, and an unparalleled complexity.
Food Pairing: Pairs perfectly with aged Comté, creamy chicken, trout in sauce, mushroom risotto, and roasted veal.
Categories:France, White Wine, Jura
Tags: #France, #jura, #vinjaune, #cotesdujura #Frenchwine, #Whitewine, #wine, #domainechristopheetyoannperrin, #Winewinesituation